Wednesday, February 13, 2013

Beef Stroganoff Electric Skillet

Next to my crock pot, my electric skillet is my next favorite appliance. This skillet makes one pan dinners a a cinch and does not heat up the house.

Beef Strognaoff

1lb ground beef
1 can cream of mushroom soup
1/2 cup of cream cheese
1/2 Cup finely chopped onion
1 cup sliced mushrooms
Egg Noodle Boiled  slightly firm

Ground you beef in pan while egg noodesl boil. Be sure to not boil noodles to fully done, they will cook more once added to skillet

After beef is brown add oinions and mushrooms and let cook 2 minutes.  Add soup and cream cheese. Be sure to blend well. Let bubbly for 2 minutes.  Add dente' pasta and turn down heat. Allow to cook 25 minutes or until noodles are not tender.  Serve.  Easy Peasey!



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